FoodHack Boston | Precision Fermentation: Future of Nutrition?
June 13 @ 6:30 pm – 8:30 pm ET
Join us to learn, get inspired, and network!
Join FoodHack Boston’s meetup for entrepreneurs, professionals, investors and food enthusiasts to network and hear from food industry speakers.
Whether you’re just starting your food business, looking to connect with startups to invest in, or want to network with other like-minded professionals—this event is for you.
The event is free but registration is necessary. Click here to register.
Agenda
- Q&A: You will have the opportunity to ask questions to your local speakers.
- Pitch: Are you launching a new product? Are you looking for your next R&D expert or your next CEO? Are you looking for a job or an internship? Join our 30-second pitch session and share your business update with the audience (open to anyone).
- Networking with Food & Drinks
Guest Speakers
- Aletta Schnitzler, Chief Scientific Officer at TurtleTree
- Del Afonso, Founder & CEO of Harmony Baby Nutrition
About the Organizer:
FoodHack is a community-driven platform that inspires, highlights and connects food entrepreneurs and innovators with meetups across the globe, a bi-weekly food industry newsletter, a membership program, and an annual summit.
Must RESERVE in advance and please do let us know for cancellation.